Today in Chinatown, I taught the seniors the English words for seafood, including abalone and scallops. They really enjoyed discussing which seafood they like best and which they don’t like much at all. Abalone was one of their favorites. I found some cans of squid, oysters, clams, and octopus, as well as a bag of shrimp chips I passed around for them to sample. Food is one of those subjects that everyone can relate to. I loved hearing all the excitement around seafood today.